Chicken liver with onions and rice
Ingredients
- 600 grams Chicken liver
- 30 grams Rapeseed oil
- 250 grams Onion
- 2.5 grams Sweet pepper
- 10 grams Worcestershire sauce
- 5 grams Salt
- 1 grams Pepper
- 20 grams White wheat flour
- 300 grams Jasmine rice
Directions
No directions listed.