Pork Tenderloin with Croquettes
Ingredients
- Meat
- 300 grams Pork tenderloin
- 5 grams Olive oil
- 2 grams Salt
- 1 grams Pepper
- Dough for Croquettes
- 600 grams Potatoes
- 20 grams Solamyl
- 3 grams Salt
- 1 grams Pepper
- 2 grams Garlic powder
- 2 grams Sweet pepper
- Oil for Croquettes
- 10 grams Rapeseed oil
Directions
No directions listed.